Jas Jhalli

Jas Jhalli is a London and Madrid based food stylist and recipe writer. For ten years she ran and part-owned a successful restaurant in Neal’s Yard, serving vegetarian world food. Jas has travelled all over the world and this informs her fresh and vibrant take on food styling. She has extensive knowledge of international cuisine, including asian cookery technique. Jas is known for her incredibly positive and practical approach on shoots, and she enjoys working to achieve ambitious results as part of a creative team.

Clients include: The Times, Marks & Spencer, Rowse Honey, Cadburys, Finlandia Vodka, O’Neill’s, Waitrose, Go Compare, Elephant Atta, Abel & Cole, Old El Paso, Iceland, Ikea, Robinsons, ASDA, Boursin, John Lewis